TokachiHokkaido
Ichinoseki & HiraizumiIwate
TsuruokaYamagata
Maze, GeroGifu
Nishi-AwaTokushima

尋訪各地的美味

巡訪日本自古以來的美食和美景之旅

日本有許多鮮為人知的四季自然風光和充滿魅力的景色,同時還有不少在當地的環境中培育和代代傳承的各種飲食文化。
許多這些美食和美景只有實際到當地尋訪才能夠體驗。
為了向海外宣傳具備這些傑出飲食文化的地區,農林水產省將其選定為「Savor Japan」。
本網站透過視頻介紹「Savor Japan」,為您的觀光遊覽提供資訊。

何謂 Savor Japan ?

Explore Regional Flavors

Visiting the Hidden Village Part 1

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※英語旁白

Explore Regional Flavors

Visiting the Hidden Village Part 2

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※英語旁白

十勝 / 北海道

大地的傳統和開拓精神

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一關&平泉 / 岩手

具有400多年歷史的麻糬文化

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馬瀨、下呂 / 岐阜

深幽寂靜、得天獨厚的河畔村莊

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鶴岡 / 山形

永恆的美食理想境界

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西阿波 / 德島

上千年歷史、鮮為人知的村鎮

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  • EXPLORE REGIONAL FLAVORS

    Japan is home to a great deal of undiscovered beautiful scenery woven from the four seasons, and diverse cuisines developed through local environments and passed down through the ages. Many of these can only be experienced by actually visiting these areas. The Ministry of Agriculture, Forestry, and Fisheries has certified these regions in which you can enjoy wonderful cuisine as "Savor Japan" regions. This site provides videos full of information to assist with trips to "Savor Japan" certified regions.

    “OISHII”TRIP

    “OISHIII(美味しい)” translates to delicious or tasty and is the most common word to describe deliciousness in Japanese. HATSUNE MIKU, one of the world's most famous virtual pop star is collaborating with MAFF on a song for “OISHII” to the world. She will lead you to the attractive spot in Japan and Enjoy “OISHII” food.

    MAFF × Chobit Dukan
    JAS and Organic JAS Original Characters Debuted!

    JAS, Japanese Agricultural Standards, ensure the qualities of the products, materials, production methods and so on. For this reason, products with JAS marks help you to make a good choice! When you want organic products, choose the one with the Organic JAS marks!

  • Sushi and Beyond Special Sauce

    “Sushi and Beyond” is an animated series based on the bestselling book “Sushi and Beyond”. In 2009, food writer Michael Booth and his family set off for an extended stay in Japan to discover whether a Westerner could truly begin to understand the culture, myths and desires behind Japanese food. Booth’s book about their fascinating and funny journey through food-obsessed Japan, has turned into a 24-part animated series in 2015. This two Special Sauce episodes, “An English Family Eats the Spring” and “The Heart of a Sushi Chef”, joined in 2016 to explore more the diversity of Japanese foods! Roll around Japan in a new way with them!

    Secrets behind Japan's Water The Root of Japanese Cuisine

    Living in a country blessed with four seasons and an abundance from the sea and soil,the Japanese people have always deeply valued nature and have developed a distinctive culture and lifestyle.One of the most prized aspects of this culture is Washoku (Japanese cuisine).

    MOSHI MOSHI NIPPON TV

    Here at Moshi Moshi Nippon, chief editor Kyary Pamyu Pamyu is always looking for the hottest Japanese news to send out to the world.The headlines she's looking for are all about the wonderful aspects of Japan!

  • Japanese cuisine this is it

    Living in a country blessed with four seasons and an abundance from the sea and soil,the Japanese people have always deeply valued nature and have developed a distinctive culture and lifestyle.One of the most prized aspects of this culture is Washoku (Japanese cuisine).